Enjoy world-class, bistro-style cuisine "Carmel Style" from the lush garden patio or tastefully appointed indoors. It's the place where you can sit back and enjoy the pleasures of Carmel that go gently wafting by. Whether for breakfast, lunch, dinner, or in-between snacks, each meal is prepared with true imagination and flair sure to delight the most discriminating connoisseur.

Appetizers range from sautéed asparagus with morel mushrooms and oyster sauce, to delicious lobster ravioli with tomato-leek compote. Dinner options include authentic Spanish Paella for two, Filet Mignon with spinach mushroom crepe and béarnaise, or the signature Oak-Grilled Salmon with peppered pistachio crust, lobster butter and wasabi cream.

For lunch and dinner, there's wonderful vegetarian entrées, imaginative salads, and delicious appetizers—arguably meals in themselves—all complimented by a fine wine list featuring the best local vineyards. Start the day off right with delectable breakfasts of fresh fruit, pancakes, eggs benedict, exotic omelets and more. For visitors, this Carmel landmark is a must!